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FRIXair

2 310,00  HTVA

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This device is easy and fun to use. It exalts the creativity and fantasy of the professional.

FRIXAIR is the essential tool for all types of restaurants, but also for bars or snack bars that want to offer quality in a short time. 

FRIXAIR, thanks to the combination of a very fast cutter and high pressure, pulverizes the frozen ingredients into the appropriate cup for a perfect result in a short time. 
Easy to use, pour your preparation into the cup, then put it in a freezer or in the blast chiller to reach -20°. 
Depending on your needs, put your bowl in the FRIXAIR for 1 min (FAST) or 2 min (START) depending on the desired consistency. 
In no time, you have a wide choice of preparations to go from aperitif to dessert (mousse, soups, ice cream and desserts).
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